How can you cook the PERFECT steak in an Air Fryer?
I share how easy and quick it is to sizzle a medium rare fillet steak using only a Ninja Foodi Max DualZone Air Fryer. Plus I turn it into the ultimate Steak Sandwich by also cooking a ciabatta part-baked loaf in the air fryer and make a delicious easy Chimichurri sauce recipe to drizzle on the steaks. I was worried about the airfryer drying out the steak, but with these recipe tips you'll have juicy steaks in no time!
If you're looking for steak recipes or ideas for air fryer snacks, this could be the video for you!
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🥩 PERFECT STEAK in Air Fryer? PLUS easy Chimichurri sauce! Ninja Foodi Max airfryer recipe
TRANSCRIPT: (CLICK PLAY ON THE VIDEO ABOVE)
THIS IS THE TRANSCRIPT - CLICK PLAY ON THE VIDEO ABOVE!
I know what you're thinking, how do you cook a steak in an air fryer? I don't know, because this is the very first time I'm cooking this fillet steak in this Ninja FoodiMax dual zone air fryer, because I'm serving it on a wholesome ciabatta bread which was part baked in the Ninja air fryer, and on top of that I'm drizzling this homemade Chimichurri sauce.
But if you have no access to a pan or a barbecue, this is going to be a great experiment for the air fryer. The first thing I've done is to take it out of the fridge and I've let it rest for a few hours at room temperature. The next thing is to season the the the steak. Putting the oil on helps the seasoning to stick to the steak and it also hopefully will help it to char a little bit.
I'm going to dial up airfryer 450°F or 240°C. Do this for five minutes. Just to preheat the basket. I'm going to, later on, use a chimichurri sauce to drizzle on the steak. Start with some cilantro. We call it coriander here in the UK. Super big handful. Parsley. With this we need slightly less than the cilantro or coriander. Here's some oregano, and we need one tablespoon of oregano. Microplane. Two cloves of garlic. Next I need 1½ teaspoons of chili flakes. Next up is red wine vinegar And we will need 3 tablespoons of red wine vinegar. Only a couple of more ingredients I need salt.
Finally olive oil. We need 200ml, which is 3/4 of a cup. I think it might be best to not not crush it too finely so you've got some nice big chunks of leaf. That looks lovely. If I lay this out the steak down. It should Oh, could you hear that? 400°F or 200°C. I'm going to go for four minutes.
This is going to be good. So we're going to flip this over. Okay, flip it over and I'm going to go for another four minutes, I think. Oh, my goodness. Look at that. Absolutely stunning. Oh, Let's get it on a plate. I've got to try and get as much steak in as possible because my son's going to get what's left over.
So let's see how many slices can I cram onto this half a loaf. So here comes the chimichurri. Let's drizzle it on. I wish I could convey the bite of the, of the parsley and the cilantro or coriander, garlic and chili all mixed up. Time for the taste test. This is going to be the ultimate air fryer snack.
Oh my goodness. Absolutely. Delicious. This is the ultimate air fryer steak sandwich. Look at it.
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